Chef de Partie – Bar Brasserie OCCO

Are you eager to learn, do you have passion for the hospitality industry and are you able to cook on a high quality level? Then we are looking for you.

Located at the Keizersgracht, in the heart of the Nine Streets neighborhood is Amsterdam’s best kept secret: The Dylan Amsterdam. A 5-star luxury boutique hotel where we offer sincere and personal service and create memorable experiences for our guests. A historical environment with 41 unique hotel rooms, 4 private rooms for meetings & events and three restaurants: Bar Brasserie OCCO, Two Michelin star awarded Restaurant Vinkeles, and the smallest fine-dining restaurant in The Netherlands, até.

In the heart of the hotel is Bar Brasserie OCCO. Here, we focus on quality regional products, craftsmanship, and personal service. We welcome our local and international guests in the casual Brasserie, at the Bar, or in our cozy lounge for breakfast, lunch, High Wine, dinner, a cup of coffee, or a creative cocktail.

The Dylan Amsterdam is looking for an enthusiastic and motivated Chef de Partie. As Chef de Partie you will join our ambition to work towards earning a Bib Gourmand for Bar Brasserie OCCO. You are also constantly creating the “wow” factor for our guests and you ensure to exceed their expectations. Your motivation, involvement, commitment  and eagerness to learn are of importance. You are working in a young and ambitious team. Together, under supervision of our Executive Chef Jurgen van der Zalm, there is one goal: creating an unforgettable experience for our guest.

Who are you?

• You have graduated culinary school.
• You have gained experience in equivalent hotels or restaurants.
• You are stress resistant.
• You are flexible in working days and hours.
• You speak English.
• You are guest oriented and you have a positive attitude.

What’s in it for you?

• Travel allowance starting from 5 kilometres.
• Upon commencement of employment, a Swap bike will be available to you. This will be fully reimbursed for one year.
• Workwear will be completely provided and cleaned by the hotel.
• Shoe allowance of up to 100 euros gross per year based on full-time employment.
• Delicious freshly prepared staff meals
• Discounts on insurance and gyms.
• Health and well-being
  • Access to workshops and personal intakes with the well-being platform EMPOWR.
  • Chair massage once a quarter.
• Comprehensive master classes where you are taken through the expertise of the various departments.
• Training based on your development needs.
• Overnight hotel stay and dinner at Bar Brasserie OCCO after end of probationary period.
• Discounts at The Dylan’s restaurants: two Michelin-starred Restaurant Vinkeles, Bar Brasserie OCCO, High Wine and Chef’s Table até.
• Discount on your bar and restaurant bill at partner hotels in Amsterdam with the F&B Discount Card.
• Staff Rate at Leading Hotels of the World worldwide.
• Social events
  • Two staff parties per year
  • Various outings with your department
  • And many (spontaneous) get-togethers!

Will you become our new colleague? Send your CV and motivation via the link on this website or to hr@dylanamsterdam.com attn. Simone van Hunnik.